Certificate Courses in Hospitality & Tourism Management

Certificate Courses in Hospitality & Tourism Management

rudeanreid
Last Update September 16, 2022
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About This Course

One-Year Certificate Program in:
  • Hospitality Studies (Provo Campus)
Structure

The Certificate Courses in Culinary Arts is a two year programme which is designed to prepare students for middle management work in the Hospitably and Tourism Industry. Students can choose to major in either Food and Beverage or Tourism Studies. However the programme is structured to expose students to ALL major areas of the industry. A pre-requirement to graduating from this programme is the successful completion of a six to eight week internship placement in a major Hotel and Tourism establishment.

Certification

The Certificate Courses Programme in Hospitality & Tourism Management is a local program offered by Turks and Caicos Islands Community College.

Learning Outcomes
  • Over 37 lectures and 55.5 hours of content!
  • Information packed practical training starting from basics to advanced testing techniques.
  • Best suitable for beginners to advanced level users and who learn faster when demonstrated.
  • Practical assignments at the end of every session.
  • Practical learning experience with live project work and examples.

Learning Objectives

To ensure that students on completion of the programme are able to actively participate and contribute to the economic development of their respective countries. With the theoretical and practical skills, knowledge and experience obtained from this programme, the student will be qualified to be of maximum benefit at middle management level to the organization.
To prepare students for easy matriculation into further educational institutions.

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rudeanreid

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The Office of the Registrar provides support to students, faculty, staff, and alumni while being guided by the commitment to be student centered and promote student success. The office directs the recruitment process, maintains student academic records, issues grades and transcripts, monitors compliance with academic standards of progress, reviews degree completion for graduation, issues diplomas, reviews student requests regarding readmission, and other purposes, processes transient student requests, prepares the academic catalog and schedule of classes, and organizes commencement ceremonies. By guiding students through processes such as registration, re-sits, and examinations, the Office of the Registrar helps students develop independence, personal and educational goals, and effective communications.
 
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