MTH2116Culinary Mathematics3
CUA2114Food Purchasing Analysis1.5
CUA2112Food Theory2
ENG2111Introduction to Academic Writing3
RES2111Introduction to Research2
CUA2111Principles of Sanitation 2
CUA2113Professional Cooking I3
CUA2122Catering3
ENG2122Comm. in Organizations & Public Communication3
CUA2126Culinary Internship I6
CUA2121Hotel/Restaurant Accounting3
CUA2211Hotel/Restaurant Cost Control3
CIS2110Introduction to Computers II3
PSY2121Introduction to Psychology 2
CUA2124Nutrition2
CUA2123Professional Cooking II3
CUA2213Baking Theory3
CUA2214Culinary Baking Lab3
CUA2212Intro to Gourmet Food Prep3
CUA2216Menu Planning/Writing2
TCI2111TCI Studies2
CUA2215Wait staff Training3
CUA2224Dining Room Operations3
CUA2223Garde Manger/Decorative Foods3
CUA2225Hospitality Economics3
CUA2222International Cuisine3
CUA2221Introduction to Tourism Management2
CUA2226Culinary Internship II6
%d bloggers like this: